LOTUS BISCOFF EASTER EGGS WHITE CHOCOLATE SPECULOOS CREAM 90 GR

Lotus offers delicious white chocolate Easter eggs filled with Lotus biscoff speculoos cream.

Ingredients: White chocolate (sugar, cocoa butter, whole milk powder, skimmed milk powder, emulsifier (lecithins), natural vanilla flavor), speculoos cream 25% (speculoos 67% (wheat flour, sugar, vegetable oils ( palm, rapeseed), candy sugar syrup, baking powder (sodium hydrogen carbonate), soy flour, salt, cinnamon), palm oil, sugar, emulsifier (lecithins (soya)), acidifier (citric acid)).

White chocolate cocoa 25% minimum.

May contain traces of nuts